Remove and let rest until potatoes are cool enough to handle. Every year, I looked forward to my grandmother’s version: roasted until caramelized and dripping with butter and brown sugar. This allows all of the potatoes to heat through. Just to make you crazy, some of the best “Thanksgiving” sweet potatoes are called garnet yams or a jewel yams. So, I thought it would make sense to share this Sweet Potato Casserole! This easy Sweet Potato Casserole with Marshmallows recipe is the perfect holiday dish for your Thanksgiving table. Have you ever made this holiday classic? These Bisquick Cinnamon Rolls are so easy to make! Aspiring to be a good future mother-in-law, I relinquished my beloved version for hers, which, as it turns out, includes marshmallows. Scrape them into a buttered baking dish and you’re ready to roll. Thanks for reading and Happy Holidays! Sweet potato casserole topped with gooey marshmallows! I don’t know of anyone who serves it as a dessert. Required fields are marked *. 5 Add the marshmallows: Place the marshmallows close together in a random pattern over the potatoes. I am NOT vegetarian but I do have vegetarians in my family. This post may contain links to Amazon or other partners; your purchases via these links can benefit Simply Recipes. Thank God I read this … I am making it the night before and I had the final product without the marshmallows in the oven for 10 minutes before I read that I wasn’t supposed to cook it at all tonight. It’s that good!! I just wanted to point out, because it may be important to some, I was under the impresstion that marshmallows aren’t vegetarian because they have gelatin. Bring to a boil, then reduce the heat to medium and simmer, stirring, … Instead of opening up a can, you could peel, cube and boil your potatoes for 15 minutes and then mash them like the instructions tell you to. We’re here to help you put dinner (and breakfast and lunch) on the table with less stress and more joy. Place the potato halves, cut side down, on the baking sheet. Thanks for pointing that out, Marie. This sweet potato casserole with marshmallows is a staple of our Thanksgiving table for many years now. Mini marshmallows are also fine to use, but because they’re coated with more cornstarch and too small to snip, they don’t spread out as much when baked. Prick each in several places with a fork and bake for 40 to 45 minutes, or until soft. Sweet potatoes, on the other hand, have orange or yellow flesh, with smooth and easy-to-peel skin. Yum! But all in all, they are NOT truly vegetarian, sorry. Perfect for an office party, potluck or pitch in, #dips This easy Ham Salad Dip needs only 5 ingredi, ROASTED BRUSSELS SPROUTS AND SWEET POTATOES, 2 cans sweet potatoes 40 oz each, drained. Cover the baking dish with plastic wrap and then foil. Such an easy and delicious dish! Everyone has a favorite dish on Thanksgiving, and as a child, mine was always sweet potatoes. . A sweet potato is not a yam. Woops! Have these ingredients delivered or schedule pickup SAME DAY! These soft, savory sweet potatoes are sprinkled with cinnamon and covered with a delicious marshmallow topping. If you go this route, you will need to cook the potatoes uncovered for an additional 20 minutes beforehand to warm the potatoes up before adding your marshmallow topping. Thanks! You can make and refrigerate sweet potato casserole two to three days in advance. Thanks! This Corn Casserole with Cream Cheese is a quick a. Enjoy! Thanks for waiting. All photos and content are copyright protected. Sweet Potato Casserole with Marshmallows is the perfect combination of smooth and creamy sweet potatoes topped with a gooey layer of marshmallows. LOOKING FOR MORE SWEET POTATO RECIPES? Butter and a little fruit juice, such as apple cider or orange juice, add plenty of flavor and sweetness to the potatoes, which are sweet enough as is, in my humble opinion. I make my sweet potatoes with raisins, brown sugar , finely chopped pecans, and then topped with miniature marshmallows. Line a baking sheet with parchment and spray it with vegetable oil spray. I place it back in the oven for 5-7 minutes, just long enough to brown them. At that point, refrigerate it (without marshmallows) and bake the casserole when you’re ready.

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